Thank you very much to new and old friends who have come to visit and support OPAL in FIC! The 27th China International Food Additives and Ingredients Exhibition (FIC2024) has come to a perfect end. During the exhibition period, it was quite busy. If... read more
New Type HA Gellan Gum HAD is of higher viscosity and stability in acid beverages. It has been a very good alternative choice for LT100-P gellan gum which is targeted for juices. Additionally, our HAD Type High Acyl Gellan Gum could be perfectly applied in dairy... read more
OPAL biotech. invite you to visit us at Global Ingredients Show MOSCOW from 23-25 April 2024 at stand A332. The Global Ingredients Show will be held from April 23rd to 25th, 2024 at Moscow Russia, Crocus Expo, Pavilion 3, Hall 12.The exhibition area is 20013 square... read more
The 25th China Exhibition of Healthy Natural Ingredients and Food Ingredients will be held from June 19th to 22nd, 2024 at the Shanghai National Convention and Exhibition Center. The total exhibition area has reached 140000 square meters, attracting 79769 professional buyers, manufacturers, and distributors from... read more
Our scientists are focusing on producing gellan gum with other feeder culture instead of Soy Protein and now we successfully make it true with Pea Protein. read more
As one of the most historic and famous leading food shows, SIALS InterFoods Jakarta opened from Nov. 8-11 2023 in Jakarta, Indonesia. Opal Biotech brought Low Acyl Gellan Gum, High Acyl Gellan Gum, Curdlan Gum and Plant Based Vegetable Stabilizer for the show. Regular partners from... read more
Gellan Gum Price Prediction of 2021 Edited by OPAL Biotech COVID-19 outbreak earlier this year, caused rough change for global supplying chain, especially for food and medical industry. Could see a phenomenon that the whole worlds is buying bloomingly from China. While we didn’t see a very... read more
Vitro Tissue Cultures Excellent Gelling Agent: OPAL Gellan Gum LAG-P LAG-P type gellan gum is our new type gellan gum specially for plant growth. We have familiar characteristics with Phytagel and Gelrite. With more than 1year’s verification in lab. We decided to launch this new type... read more
Date:MAY.25,2018 BY: OPALBIO Gellan Gum LAS is a kind of low acyl gellan gum.It is perfect suspending agent for beverages. Due to its excellent fluid gel properties, it will keep natural or man-made cubes or insoluble particles suspending in beverages. Rice Wine / Mirin is a popular... read more
